Maple Products & Pancake House
Sugar Moon Farm is a working maple syrup farm and restaurant. We produce quality food in a manner that supports local agriculture and community and respects land & water. To this end, we buy locally, use a composting system for our public washrooms and employ draft horse power on our farm.
Scott and Quita are members of Slow Food Nova Scotia. Sugar Moon Farm is a member of Taste Nova Scotia and the Atlantic Economuseum Network “Artisans at Work” and has received regional and provincial tourism awards and national recognition. We enjoy visitors from all over the world and welcome back families year after year.
Open Weekendsand most holidays year round (9-4:30) and daily in July and August, we’re only 30 minutes north of Truro toward the scenic Sunrise Trail and North Shore. We welcome Group Tours and Educational Tours.
Enjoy a locally-inspired Maple Brunch all day. We offer Free Tours and Tastings in our working sugar camp. Shop for Maple Products. Hike to the sugar woods or find easy access to the Rogart Mountain Loop, a 6.2 km wilderness trail. Experience “Chef’s Night at Sugar Moon”, a gourmet maple dining experience offered monthly throughout the year featuring guest chefs, live music and wine tasting.
We are located 30 minutes north of Truro off Hwy #311.
